Pink 47 Imperial Gin

IMPERIAL GIN

This cocktail is so sharply refreshing that you might think it was healthy: if it wasn’t for the Pink 47...

  • Glass: highball

  • Time: 2 min
  • Difficulty: 5/10
  • Yield: 1 cocktail
  • Alcohol Units: 2.8
  • Origin: Ultimate Bar Book
    by Mittie Hellmich 2006

 

INGREDIENTS

6cl.  Pink 47 gin 
3cl.  Fresh lemon juice 
3cl.  Fresh lime juice 
9cl.  Soda water

 

GARNISH

Lemon slice and maybe a lime slice too

TIPS

Ignore the sprig of mint in the picture, we think it is better with a slice of lime.
Use plenty of ice to chill the drink quickly and reduce dilution. 

 

PREPERATION

1.  Shake the ingredients except soda water with ice

2.  Strain into an ice filled glass

3.  Top with soda and stir gently

4.  Garnish with citrus slices

 

 

 

PINK 47

Pink 47 is a highly distinctive London Dry Gin offered in a unique diamond shaped bottle.
It is made using a delicious recipe carefully crafted in small batches with a mix of ten different botanicals
The result is a gin of full and complex flavour. Four times distilled and at 47% alcohol by volume, it is perfect for cocktails: strong and smooth with a crisp and compelling finish.

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