Pink 47 Martini – Dirty

PINK 47 MARTINI DIRTY

A Dry Martini salted with the brine from the cocktail olives.

  • Glass: Martini

  • Time: 2 mins
  • Difficulty: 4/10
  • Yield: 1 cocktail
  • Alcohol Units: 3.1
  • Origin: A favourite of Franklin Delano Roosevelt
    who historically served one to Joseph Stalin in 1943

 

 

INGREDIENTS

6cl.      Pink 47 gin 
1.5cl.   Extra dry vermouth
1.5cl.   Brine from the cocktail olives

GARNISH

Green cocktail olives

TIPS

This cocktail needs to be cold! So chill the glass first and use plenty of ice in the tin to chill the drink quickly and reduce dilution.
*Stirring is preferable to shaking, which shatters the ice and dilutes the drink.

 

PREPERATION

1.  Chill a martini glass with ice and water

2.  Fill the tin half of a cocktail shaker with ice cubes

3.  Add the gin, vermouth, brine and stir*

4.  Empty the glass

5.  Shake out any remaining water

6.  Strain the cocktail into the glass

7. Garnish with the olives

 

PINK 47

Pink 47 is a highly distinctive London Dry Gin offered in a unique diamond shaped bottle.
It is made using a delicious recipe carefully crafted in small batches with a mix of ten different botanicals
The result is a gin of full and complex flavour. Four times distilled and at 47% alcohol by volume, it is perfect for cocktails: strong and smooth with a crisp and compelling finish.

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