Pink 47 Martini – French

FRENCH MARTINI

Also known as a ‘Flirtini’ this is pineapple and raspberry laced with gin. Easy drinking and very fruity.

  • Glass: Martini

  • Time: 3 mins
  • Difficulty: 4/10
  • Yield: 1 cocktail
  • Alcohol Units: 3.3
  • Origin: Ultimate Bar Book
    by Mittie Hellmich 2006

 

 

INGREDIENTS

6cl.      Pink 47 gin 
6cl.   Fresh Pineapple Juice
3cl.   Chambord Black Raspberry Liqueur

GARNISH

Fresh Raspberries

TIPS

Use plenty of ice to chill the drink quickly and reduce dilution.
To produce the foam, shake long and hard then pour quickly.

 

PREPERATION

1.  Pour ingredients into an ice filled cocktail shaker

2.  Shake vigorously to generate a foam

3.  Strain quickly into a chilled cocktail glass

4.  Garnish with fresh raspberries

 

PINK 47

Pink 47 is a highly distinctive London Dry Gin offered in a unique diamond shaped bottle.
It is made using a delicious recipe carefully crafted in small batches with a mix of ten different botanicals
The result is a gin of full and complex flavour. Four times distilled and at 47% alcohol by volume, it is perfect for cocktails: strong and smooth with a crisp and compelling finish.

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