Pink 47 Lady Diana

PINK 47 LADY DIANA

Looks the same as a Knickerbocker but tastes completely different. Try it and see.

• Glass: Martini

• Time: 2 mins
• Difficulty: 5/10
• Yield: 1 cocktail
• Alcohol Units: 2.2
• Origin: Ultimate Bar Book
  by Mittie Hellmich 2006

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INGREDIENTS

6cl.     Pink 47 gin 
3cl.     Campari 
2cl.     Fresh lime juice
Simple syrup or lime cordial – a dash

 

GARNISH

Lemon peel twist

TIPS

This cocktail needs to be cold!
So chill the glass first and use plenty of ice in the tin to chill the drink quickly and reduce dilution.

 

PREPERATION

1.  Chill a martini glass with ice and water
2.  Fill the tin half of a cocktail shaker with ice cubes
3.  Add the gin, campari, fresh lime juice & lime cordial
4.  Empty the glass, shaking out any remaining water
5.  Strain the cocktail into the glass
6.  Run the lemon peel around the edge of the glass
7.  Twist it over the drink and drop it in

 

 

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PINK 47

Pink 47 is a highly distinctive London Dry Gin offered in a unique diamond shaped bottle.
It is made using a delicious recipe carefully crafted in small batches with a mix of ten different botanicals
The result is a gin of full and complex flavour. Four times distilled and at 47% alcohol by volume, it is perfect for cocktails: strong and smooth with a crisp and compelling finish.

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